Butter studies conducted in the Dairy Department / F. W. Hamilton, OAC Review, v.50, no.7, Apr.-May 1938, p.410-412, con't on p.427. 1938.

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Butter studies conducted in the Dairy Department / F. W. Hamilton, OAC Review, v.50, no.7, Apr.-May 1938, p.410-412, con't on p.427. 1938.

http://www.worldcat.org/oclc/629707794

4 p.

University of Guelph. McLaughlin Library

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SNAC Resource ID: 7879723

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OAC Review Index (University of Guelph)

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Ontario Agricultural College. Dept. of Dairying.

http://n2t.net/ark:/99166/w6524q1q (corporateBody)

The Department was formed in 1885, with James W. Robertson the first professor of Dairying. In 1958 the name was changed to the Department of Dairy Science. From the description of General file, correspondence, papers, articles, Dairy School information and photographs, 1885-1967. 1885- 1967, 2009. (University of Guelph). WorldCat record id: 625825900 ...

Hamilton, F.W.

http://n2t.net/ark:/99166/w6b287t9 (person)